The luxurious Garden of the Gods Pool Oasis at Caesars Palace hosted the
ultimate culinary event, The Grand Tasting. Guests experienced the best
of the
best with free-flowing wines and spirits while mingling with more than
75 award-winning chefs including Ho Chee Boon, Michael Chapman, Gerald
Chin, Christopher Shane Chan Yai Ching, Scott Commings, Justin Cooper,
Bill DeMarco, Bill DeMarco, Dermot Driscoll,
Joseph Elevado, Claude Escamilla, Susan Feniger,
Steven
Frain, Michael Gil , Tom Goldsbury,Michael Ingino, Hubert Keller,
Michael Ingino, Eric Klein, Michael LaPlaca, Emeril Lagasse,
Tony Leitera, Dustin Lewandowski, Brian Lhee, Mark LoRusso, Brian
Malarkey,Marc Marrone, Steven Martorano, Shawn McClain, Matthias
Merges,Mary Sue Milliken, Michael Mina, Rick Moonen, Severin Nunn, Ryan
Nuqui,Francisco “Kiko” Ojeda, Francois Payard, Frank Pellegrino, Jr,
Matthew Piekarski,
Gordon Ramsay, Miguel Rivera, Guy Savoy,Vincenzo Scarmiglia, Peter
Scaturro,Julian Serrano, Tony Shutz, Joshua Smith, Javier Sosa, Haruhiko
Takeshita, Laurent Tourondel,
Jean-Georges Vongerichten, Anthony Zappola, Heather Zheng, Tony
Abou-Ganim,Rochelle Bilow, Andrew Knowlton, David Lynch, Adam Rapoport,
Alison Roman, Meryl Rothstein,
Marc Sherry, Greg Sherry, Chef Watson.
Interesting Dish from Mesa Grill shrimp and grouper ceviche, mango habanero sauce inside a pineapple.
Headphones which were designed for a designated area to listen to music while enjoying food and spirits.
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